About Us

We are a leading private international school in Ghana committed to providing a high-quality learning environment for our students. As part of our mission to ensure a well-balanced and nutritious meal program, we are seeking a skilled and creative Pastry Chef to join our kitchen team.

Job Summary

The Pastry Chef will be responsible for preparing and baking high-quality pastries, desserts, and baked goods for students and staff. The ideal candidate should have experience in creating a variety of pastries, ensuring food safety standards, and maintaining a well-organized kitchen.

Key Responsibilities

• Prepare and bake a variety of pastries, bread, cakes, and desserts for the school’s meal program

• Develop nutritious and child-friendly pastry recipes in line with school dietary guidelines

• Work closely with the kitchen team to coordinate meal preparation and service times

• Ensure allergy and dietary restrictions are taken into consideration when preparing food

• Train and mentor kitchen assistants in baking techniques and pastry preparation

• Keep up to date with new baking trends and introduce creative ideas for the school menu

• Assist in planning and preparing special school events, celebrations, and catering needs

• Ensure compliance with health, safety, and food regulations

Requirements:

• A diploma or certification in pastry arts, culinary arts, or baking

• Minimum of 3 years of experience as a pastry chef or baker

• Strong knowledge of baking techniques, food safety, and kitchen management

• Ability to create nutritious and appealing baked goods for children

• Excellent time management and organizational skills

• Ability to work collaboratively with a team

• Strong attention to detail, creativity, and passion for baking

Preferred Skills & Attributes:

• Experience working in a school, café, or catering service

• Ability to multitask and work under pressure

• Strong understanding of hygiene and kitchen safety protocols

How to Apply:

Interested candidates should submit their CV and a cover letter detailing their experience and qualifications to

jobs@dodiinternational.com

with the subject line: Application for Pastry Chef Position.

Only shortlisted candidates will be contacted for an interview.

Join our team and help create delicious and nutritious baked goods for our students!